What Is Trivection And Does Your Kitchen Need It?
Most of us are familiar with convection ovents, which use a fan to circulate the hot air in an oven and often have a special heating element that helps things cook faster at a lower temperature.

Trivection is now appearing on some GE models, and uses a blend of conventional, convection and microwave technologies to reduce your cooking times. So is this latest cooking technology something you should be considering in your next kitchen design?
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